Tunafish Salad With Vegetables
Tuna salad is typically a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are ingredients that are often added. When the spread is placed on bread, it makes a tuna salad sandwich. Tuna salad is also regularly served on top of lettuce, tomato, avocado, or crackers, or by itself.
Prep Time 15 minutes mins
Total Time 16 minutes mins
Course Salads
Cuisine International
- 1 can tunafish drained
- 1/2 stalk celery chopped
- 1/8 wedge onion chopped
- 1 tbsp mayonnaise to wet