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Broccoli Soup for Blood Type A

Broccoli Soup for Blood Type O

Broccoli is an edible green plant in the cabbage family whose large flowering head is eaten as a vegetable. The word broccoli comes from the Italian plural of broccolo, which means "the flowering crest of a cabbage", and is the diminutive form of brocco, meaning "small nail" or "sprout".Broccoli is often boiled or steamed but may be eaten raw.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 4 People
Course: Soups
Cuisine: International
Ingredients Method

Ingredients
  

  • 1 whole onion chopped, small
  • 1 lb broccoli
  • 1/2 whole tomato chopped (if you have joint inflammation, this can be removed)
  • 1 tbsp grapeseed oil
  • 1/2 cup almond milk unsweetened
  • 16 oz water
  • 1/4 tsp turmeric
  • 1 pinch cayenne pepper

Method
 

  1. Chop onions, broccoli, and tomato.
  2. In a medium pot place grapeseed oil, and add onion. Saute on medium heat for about 2 minutes.
  3. Add broccoli, tomato and seasoning,
  4. Saute for another 10 minutes, add 6 oz water and cover pot and simmer for 2 minutes.
  5. Pour everything from pot into a blender and remaining water (10-oz) and milk. Blend for 2 minutes.
  6. Pour blended ingredients back into the pot and bring up the heat and let it boil for another 2 minutes.
  7. Taste. and serve. If you like more spice, add more cayenne