Bromelain – Immune Support


Help promote a healthy digestive process and promote joint comfort with Bromelain.  Most of the enzyme is in the core of the pineapple

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Help promote a healthy digestive process and promote joint comfort with Bromelain.

Bromelain capsules are formulated with a mixture of important enzymes that are found in high concentrations in the juice and stems of pineapples. It’s provides a number of health benefits, including support for healthier digestion. These enzymes may be helpful to reduce occasional bloating, gas, and to help maintain healthy digestive function. Bromelain may also help promote joint comfort, especially after physical exertion or a tough workout.

In formulating our Bromelain supplement, Dr. Peter D’Adamo, author of Eat Right 4 Your Type, used only the highest quality bromelain to help insure maximum enzymatic activity. Bromelain is suitable for all blood types and is 100% vegetarian. It is produced in the USA and is GMP (Good Manufacturing Practices) quality assured and certified product as outlined by the Natural Products Association and it does not contain any sugar, salt, gluten, wheat, yeast, corn, soy, eggs, dairy, preservatives, color, flavors, artificial ingredients.

Quercetin’s anti inflammatory activity appears to be due to its antioxidant and inhibitory effects on inflammation producing enzymes (cyclooxegenase, and lipooxegenase) and the subsequent inhibition of inflammatory mediators including leukotrienes and prostaglandins. Inhibition of histamine release by mast cells and basofils also contribute to quercetin’s anti-inflammatory activity.

Risk of heart disease mortality decreased significantly as flavonoid intake increased. (also in tea, onions, and apples)

Animal studies have shown quercetin to be protective against gastric ulceration, and it inhibits the proliferation of Heliobacter pylori in a dose-dependent manner.

Quercetin may help treat or even prevent prostate cancer by blocking male hormones that encourage the growth of prostate cancer cells, according to preliminary laboratory research at the Mayo Clinic.

Quercetin’s  aldose reductase inhibiting properties, make it a useful addition to diabetic nutritional supplementation to prevent cataracts and neurovascular complications